Alaina Browne's "Cookbook Collection"

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  1. 1.
    Classic Indian Cooking
    by Julie Sahni

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  2. 2.
    Essentials of Classic Italian Cooking
    by Marcella Hazan

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  3. 3.
    The Best Recipes in the World
    by Mark Bittman

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  4. 4.
    How to Cook Everything: Simple Recipes for Great Food
    by Mark Bittman

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  5. 5.
    A Taste of India
    by Madhur Jaffrey

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  6. 7.
    Eating Korean: From Barbecue to Kimchi, Recipes from My Home
    by Cecilia Hae-Jin Lee

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  7. 9.
    Land of Plenty: A Treasury of Authentic Sichuan Cooking
    by Fuchsia Dunlop

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  8. 11.
    On Food and Cooking: The Science and Lore of the Kitchen
    by Harold McGee

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  9. 12.
    Washoku: Recipes From The Japanese Home Kitchen
    by Elizabeth Andoh

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Created by Alaina Browne on Mar 10, 2006.
 

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