Lists of Bests: Alaina Browne's "Cookbook Collection"

Send to Printer Alaina Browne's "Cookbook Collection"
	1.	Classic Indian Cooking by Julie Sahni
	2.	Essentials of Classic Italian Cooking by Marcella Hazan
	3.	The Best Recipes in the World by Mark Bittman
	4.	How to Cook Everything: Simple Recipes for Great Food by Mark Bittman
	5.	A Taste of India by Madhur Jaffrey
	6.	Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes by Suvir Saran
	7.	Eating Korean: From Barbecue to Kimchi, Recipes from My Home by Cecilia Hae-Jin Lee
	8.	Baking Illustrated: A Best Recipe Classic (The Best Recipe Series)
	9.	Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuchsia Dunlop
	10.	Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking by Anthony Bourdain
	11.	On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee
	12.	Washoku: Recipes From The Japanese Home Kitchen by Elizabeth Andoh
This is Alaina Browne's list. Only Alaina Browne can edit it. You can make your own version of this list. Created by Alaina Browne on Mar 10, 2006.