Misty's "Great Cookbooks"

Add to my lists | Print this list

Here is a place to put great cookbooks that we’ve read and want to read.

  1. 2.
    Joy of Cooking
    by Irma S. Rombauer

    Drag me to re-order


  2. 3.
    On Food and Cooking: The Science and Lore of the Kitchen
    by Harold McGee

    Drag me to re-order


  3. 4.
    Cookwise: The Secrets of Cooking Revealed
    by Shirley Corriher

    Drag me to re-order


  4. 5.
    I'm Just Here for the Food: Food + Heat = Cooking
    by Alton Brown

    Drag me to re-order


  5. 6.
    Small-Batch Baking
    by Debby Maugans Nakos

    Drag me to re-order


  6. 7.
    More-With-Less Cookbook
    by Doris Janzen Longacre

    Drag me to re-order


  7. 9.
    ?
    Capon on cooking
    by Robert Farrar Capon

    Drag me to re-order


  8. 10.
    ?
    Food for thought: Resurrecting the art of eating
    by Robert Farrar Capon

    Drag me to re-order


This is Misty's list. Only Misty can edit it. You can make your own version of this list.
Created by Misty on Mar 10, 2006.
 

Comments