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Misty's "Great Cookbooks"

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Here is a place to put great cookbooks that we’ve read and want to read.

  2. 2.
    JOY OF COOKING
    by Irma S. Rombauer
  3. 3.
    On Food and Cooking: The Science and Lore of the Kitchen
    by Harold McGee
  5. 5.
    I'm Just Here for the Food: Food + Heat = Cooking
    by Alton Brown
  6. 6.
  7. 7.
    More-With-Less Cookbook
    by Doris Janzen Longacre
  9. 9.
    Capon on cooking
    by Robert Farrar Capon
  10. 10.
    Food for thought: Resurrecting the art of eating
    by Robert Farrar Capon
This is Misty's list. Only Misty can edit it. You can make your own version of this list.
Created by Misty on Mar 10, 2006.
 

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