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Types of Meat to Consume

Almost everyone’s eaten the big three: chicken, pork and beef. However, there’s a lot more out there to try, from delicacies to cultural favourites.

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1.
?
 Beef
by Cow
  
2.
?
 Veal  
3.
?
 Cow Tongue
by
 
4.
?
 Roast beef  
5.
?
 Pot Roast
by Farmers
  
6.
?
 Steak
by
 
7.
?
 T-Bone Steak
by
 
8.
?
 A juicy cheeseburger
by
 
9.
?
 Chicken-Fried Steak
by
 
10.
?
 Rocky Mountain Oysters (Testicles)  
11.
?
 Tripe  
12.
?
 Pork
by Pig
  
13.
?
 Pig's Feet  
14.
?
 Pork Rinds  
15.
?
 Honey Glazed Ham  
16.
?
 Bacon
by Pigs
  
17.
?
 canadian bacon
by
 
18.
?
 Pig Ears
by C & K Barbeque, St. Louis, Missouri
  
19.
?
 Roast Suckling Pig
by
 
20.
?
 Ribs  
21.
?
 Pork Bone Marrow  
22.
?
 Blood sausage  
23.
?
 Lamb
by Sheep
  
24.
?
 sheep testicles
by
 
25.
?
 Haggis
by
 
26.
?
 Goat meat
by
 
27.
?
 Bison/Buffalo  
28.
?
 Venison (Deer)
by
 
29.
?
 Ox meat  
30.
?
 Dog meat  
31.
?
 Cat meat  
32.
?
 Rabbit  
33.
?
 Monkey  
34.
?
 Monkey Brains
by
 
35.
?
 Bear  
36.
?
 Rat  
37.
?
 Rat Kabobs  
38.
?
 Horse meat
by
 
39.
?
 Horse Testicles  
40.
?
 Kangaroo  
41.
?
 Kangaroo Salami
by
 
42.
?
 Guinea Pig
by Peruvians
  
43.
?
 Reindeer
by
 
44.
?
 Moose  
45.
?
 Caribou meat
by
 
46.
?
 Squirrel  
47.
?
 Chicken
by
 
48.
?
 Cornish Hen
by
 
49.
?
 Eggs
by chickens
  
50.
?
 Chicken Feet
by
 
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Created by SombreHippie on Aug 05, 2007.