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1. Clueless in the Garden: A Guide for the Horticulturally Helpless
by Yvonne Cunnington
  
2.
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 New Illustrated Guide to Gardening in Canada
by Trevor Cole (Chief Consultant) for Reader's Digest
  
3.
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 Garden Flowers
by Alan Toogood
  
4.
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 Wild Flowers: A concise guide to Britain's most popular species
by Martin Walters
  
5.
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 Flowering Shrubs: Beautiful shrubs for flowers and berries
by Keith Rushforth
  
6.
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 Canadian Garden Tips
by Marjorie Harris
  
7. 500 Best Muffin Recipes
by Esther Brody
  
8. 250 Best Canadian Bread Machine: Baking Recipes
by Donna Washburn
  
9. 500 Best Cookies, Bars and Squares
by Esther Brody
  
10. 250 Best Cobblers, Custards, Cupcakes, Bread Puddings and More
by Esther Brody
  
11. 250 Best Cakes and Pies
by Esther Brody
  
12.
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 Divine Indulgences: Sensational Light Desserts
by Rose Reisman
  
13. Cooking Light Regional Fare Cookbook (Cooking Light)  
14.
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 Fondue
by Marlisa Szwillus
  
15. 1 Noodle, 50 Sauces: Everyday Pasta (Quick & Easy)
by Reinhardt Hess
  
16.
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 Thai (Cookshelf)  
17.
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 Chinese (Cookshelf)  
18. The Great Potato Book
by Florence Fabricant
  
19.
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 Simply Chicken
by Parragon Publishing
  
20.
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 A Simple Guide to Chinese Ingredients and Other Asian Specialties
by Martin Yan
  
21.
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 The Visual Food Encyclopedia
by Quebec Amerique
  
22. Nutrition for Life
by Lisa Hark
  
23. Family Health Guide
by Miriam Stoppard
  
24. Dress Your Best: The Complete Guide to Finding the Style That's Right for Your Body
by Clinton Kelly
  
25. What You Wear Can Change Your Life
by Trinny Woodall
  
26.
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 The Bartender's Guide to Cocktails & Mixed Drinks
by Stuart Walton
  
27. Sangria: Fun and Festive Recipes
by Mittie Hellmich
  
28.
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 Wines of the World
by DK Publishing
  
29.
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 Eyewitness Travel Guides: Europe
by DK Publishing
  
30. Derailed
by James Siegel
  
31. Leonardo Da Vinci in His Own Words
by William Wray
  
32. Brides: A Family Companion
by Susannah Marriott
  
33. Home Almanac  
34. Color Your Home
by Carol Bass
  
35. Timelines of World History
by John B. Teeple
  
36. The Blender Bible
by Andrew Chase
  
37. 125 Best Soup Recipes
by Marilyn Crowley
  
38.
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 Take Four: Fabulous, Easy Recipes with Only Four Ingredients
by Joanna Farrow
  
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Created by cottonball on Apr 23, 2006.