EJ Brie's "10 things I think you should eat before you die"

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1. 51. Le Veuve Clicquot Champagne Drag me to re-order

2. 52. ? Poached Pears w Grand Marnier Sauce Drag me to re-order

3. 53. homemade pasta Drag me to re-order

4. 54. Fresh orange juice by Oranges Drag me to re-order

5. 55. ? Chicken-Feta Sausage Drag me to re-order

6. 56. ? Iced Caramel Macchiato by Starbucks Drag me to re-order

7. 57. Pecan Pie Drag me to re-order

8. 58. ? Power Mix juice (Carrot, spinach, celery, radish & beet) by La Shish in Dearborn, MI Drag me to re-order

9. 59. Baba Ghannouj by the Lebanese, in particular Walid Habib Drag me to re-order

10. 60. ? Blue Brie cheese Drag me to re-order

11. 61. ? Milk right off of the farm Drag me to re-order

12. 62. Pastrami on Rye with brown mustard Drag me to re-order

13. 63. Falafel by Arabia Drag me to re-order

14. 64. ? Raw Vegetable Salad by The Moosewood Cookbook Drag me to re-order

15. 65. Paczki Drag me to re-order

16. 66. ? Three Little Pigs Mousse with Port Drag me to re-order

17. 67. Vegetable Soup Drag me to re-order

18. 68. fresh baby carrots Drag me to re-order

19. 69. Wonton soup by Chinese Drag me to re-order

20. 70. ? Kibbe -- baked, fried, raw by the Lebanese, in particular Walid Habib Drag me to re-order

21. 71. ? Hummous bi tahini by the Lebanese, in particular Walid Habib Drag me to re-order

22. 72. New York pizza by the slice Drag me to re-order

23. 73. New England oyster stew Drag me to re-order

24. 74. ? Ice Box Dessert Drag me to re-order

25. 75. Udon Soup Drag me to re-order

26. 76. Chicago style hot dog Drag me to re-order

27. 77. Tomato Soup Drag me to re-order

28. 78. Kettle Chips Krinkle Cut Salt & Fresh Ground Pepper Potato Chips Drag me to re-order

29. 79. ? Carne Asada by Puerto Rican style at Sabor Latino Restaurant on Main Street in Ann Arbor, MI Drag me to re-order

30. 80. ? poached eggs Drag me to re-order

31. 81. Herbal Tea Drag me to re-order

32. 82. Grizzly Peak Steelhead Red Ale by Grizzly Peak Brewing Company Drag me to re-order

33. 83. Pot Roast by Farmers Drag me to re-order

34. 84. Margarita Drag me to re-order

35. 85. Cabernet Sauvignon Drag me to re-order

36. 86. Mushroom Soup Drag me to re-order

37. 87. ? Irish Cream Ale Drag me to re-order

38. 88. ? Grilled Three-Cheese Sandwich with tomato and dark greens Drag me to re-order

39. 89. ? Grilled Sweet Corn on the Cob w butter, salt and pepper Drag me to re-order

40. 90. ? Coconut Onion Rings Drag me to re-order

41. 91. Gyokuro Green Tea Drag me to re-order

42. 92. Caviar Drag me to re-order

43. 93. ? Mixed Field Greens with paper-thin parmesan cheese shavings and balsamic vinaigrette by Patricia Patrick Drag me to re-order

44. 94. ? Muff Drag me to re-order

45. 95. Spinach Drag me to re-order

46. 96. Asparagus by nature Drag me to re-order

47. 97. black olives Drag me to re-order

48. 98. green olives Drag me to re-order

49. 99. ? Fresh pasta with herb-infused olive oil, aged shaved parmesan and fresh ground pepper by You! Drag me to re-order

50. 100. Vodka martini Drag me to re-order

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