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Soup Makes the Meal: 150 Soul-Satisfying Recipes for Soups, Salads, and Breads
by Ken Haedrich
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2. |
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Dairy Hollow House Soup & Bread Cookbook
by Crescent Dragonwagon
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3. |
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Home Cheese Making: Recipes for 75 Delicious Cheeses
by Ricki Carroll
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4. |
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Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie
by Ken Haedrich
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5. |
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The Yellow Farmhouse Cookbook
by Christopher Kimball
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6. |
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Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More
by Clifford A. Wright
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7. |
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Tom's Big Dinners: Big-Time Home Cooking for Family and Friends
by Tom Douglas
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8. |
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The Cake Book
by Tish Boyle
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9. |
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Apple Pie Perfect: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie
by Ken Haedrich
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10. |
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Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
by Peter Reinhart
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11. |
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Italian Farmhouse Cookbook
by Susan Herrmann Loomis
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12. |
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Farmhouse Cookbook
by Susan Herrmann Loomis
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13. |
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Prairie Home Cooking: 400 Recipes that Celebrate the Bountiful Harvests, Creative Cooks, and Comforting Foods of the American Heartland
by Judith Fertig
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14. |
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Prairie Home Breads: 150 Splendid Recipes from America's Breadbasket
by Judith M. Fertig
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15. |
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King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
by King Arthur Flour
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16. |
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Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers
by Daniel Leader
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17. |
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Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories
by David Lebovitz
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18. |
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Stews, Bogs and Burgoos: Recipes from the Great American Stewpot
by James Villas
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19. |
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Feast: Food to Celebrate Life
by Nigella Lawson
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20. |
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JAMIE AT HOME: COOK YOUR WAY TO THE GOOD LIFE
by Jamie Oliver
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